Eating well for optimum health :the essential guide to food, diet and nutrition

Author(s)

Bibliographic Information

Eating well for optimum health :the essential guide to food, diet and nutrition

Andrew Weil

Sphere, 2007, c2000

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Note

Originally published: London: Little, Brown, 2000

"First published in Great Britain in 2000 by Little, Brown and Company"--T.p. verso

Details

  • NCID
    BB02130777
  • ISBN
    • 9780751540826
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    viii, 309 p.
  • Size
    20cm
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