{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB02181938.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB02181938#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB02181938.json"},"dc:title":[{"@value":"Drinking patterns of the Bolivian Camba"}],"dc:creator":"Dwight B. Heath","dc:publisher":[{"@value":"Brown University"}],"dcterms:extent":"27 leaves","cinii:size":"29 cm","dc:language":"eng","dc:date":"1962","cinii:ncid":"BB02181938","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA04432903#entity","@type":"foaf:Person","foaf:name":[{"@value":"Heath, Dwight B."}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA009224","@type":"foaf:Organization","foaf:name":"国立民族学博物館 情報管理施設","rdfs:seeAlso":{"@id":"https://opac.minpaku.ac.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BB02181938"}}],"prism:publicationDate":["[1962?]"],"cinii:note":["\"Reprinted from: David J. Pittman and Charles R. Snyder (editors), Society, culture, and drinking patterns, John Wiley and Sons, Inc., New York, 1962, pp. 22-36.\"","\"This chapter is a revised and somewhat shortened version of an article which originally appeared in the Quarterly Journal of Studies on Alcohol, 19:491-508.\"","Includes bibliographical references (leaves 26-27)"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Drinking+of+alcoholic+beverages+--+Santa+Cruz+%28Bolivia+%3A+Dept.%29","dc:title":"Drinking of alcoholic beverages -- Santa Cruz (Bolivia : Dept.)"}]}]}