A cook's journey to Japan : fish tales and rice paddies : 100 homestyle recipes from Japanese kitchens
Author(s)
Bibliographic Information
A cook's journey to Japan : fish tales and rice paddies : 100 homestyle recipes from Japanese kitchens
Tuttle, c2010
- : hardcover
- : pbk
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Note
Title of pbk: "A cook's journey to Japan : 100 homestyle recipes from Japanese kitchens"
Includes index
Description and Table of Contents
Description
和食のレシピを出汁、汁物、ご飯・麺類、肉、魚、野菜、デザートの種別に紹介。
Table of Contents
- Ｔｈｅ Ｂａｓｉｃｓ
- １ Ｓｎａｃｋｓ ａｎｄ Ｓａｌａｄｓ
- ２ Ｓｏｕｐｓ
- ３ Ｒｉｃｅ ａｎｄ Ｎｏｏｄｌｅｓ
- ４ Ｐｏｕｌｔｒｙ ａｎｄ Ｍｅａｔ
- ５ Ｓｅａｆｏｏｄ
- ６ Ｖｅｇｅｔａｂｌｅｓ ａｎｄ Ｔｏｆｕ
- ７ Ｄｅｓｓｅｒｔｓ ａｎｄ Ｄｒｉｎｋｓ
by "BOOK database"
