Livestock/deadstock : working with farm animals from birth to slaughter
著者
書誌事項
Livestock/deadstock : working with farm animals from birth to slaughter
（Animals, culture, and society / edited by Clinton R. Sanders and Arnold Arluke）
Temple University Press, 2010
- : hardcover
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
How humans think and feel about their work handling food animals
目次
Acknowledgments
1. Food Animals: More Than a "Walking Larder"?
2. Domestication to Industry: The Commercialization of Human—Livestock Relations
3. Women and livestock: The Gendered Nature of Food-Animal Production
4. "Price Discovery": Marketing and Valuing Livestock
5. "The Good life": Hobby Farmers and Rare Breeds of Livestock
6. Sentient Commodities: The Ambiguous Status of Livestock
7. Affinities and Aloofness: The Pragmatic Nature of Producer—Livestock Relations
8. Livestock/Deadstock: Managing the Transition from Life to Death
9. Taking Stock: Food Animals, Ambiguous Relations, and Productive Contexts
Notes
Glossary of Doric Terms
References
Index
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