Fresh seafood, the commercial buyer's guide : buying, choosing, handling and using fresh fish and shellfish
Author(s)
Bibliographic Information
Fresh seafood, the commercial buyer's guide : buying, choosing, handling and using fresh fish and shellfish
（Osprey seafood handbooks）
Osprey Books, c1984
Available at 1 libraries
Note
Description based on 3rd printing
Includes bibliographical references (p. 359-364) and indexes