Biotechnology in agriculture and the food industry

Author(s)

• Zaikov, Gennadiĭ Efremovich

Bibliographic Information

Biotechnology in agriculture and the food industry

G.E. Zaikov, editor

Nova Science Publishers, c2004

• : hardcover

Note

Includes bibliographical references and index

Details

• NCID: BB04083984
• ISBN:
  • 1594541191
• LCCN: 2004021481
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: viii, 226 p.
• Size: 26 cm
• Classification:
  • LCC : S494.5.B563
  • DC22 : 664/.024
• Subject Headings:
  • LCSH : Agricultural biotechnology
  • LCSH : Food biotechnology