Offshore aquaculture in the United States : issues and economics

Author(s)

    • Belanger, Robert C.

Bibliographic Information

Offshore aquaculture in the United States : issues and economics

Robert C. Belanger, editor

(Fish, fishing and fisheries)

Nova Science Pub., c2010

  • : hbk.

Other Title

Offshore aquaculture in the United States

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

Today, aquaculture in federal waters is among the most talked-about technologies associated with the future of seafood production in the United States. In a report to Congress, the U.S. Commission on Ocean Policy recommended that the National Oceanic and Atmospheric Administration (NOAA) develop a comprehensive, environmentally sound permitting and regulatory program for marine aquaculture. This book reviews research on the effect on U.S. offshore aquaculture of global and national trends in seafood supply and demand, other factors that affect market prices, such as the cost of feed and technology, social factors, government regulations and useful models from other food segments of the U.S. economy and others.

Table of Contents

  • Preface
  • Open Ocean Aquaculture
  • Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities
  • Index.

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