International standardisation of fruit and vegetables : artichokes, cherries cabbages cucumbers, asparagus

Bibliographic Information

International standardisation of fruit and vegetables : artichokes, cherries cabbages cucumbers, asparagus

(Documentation in food and agriculture, 89. 1969 series)

Organisation for Economic Co-operation and Development, 1969

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Details

  • NCID
    BB04346198
  • Country Code
    fr
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Paris
  • Pages/Volumes
    iii-x, 349-872 p.
  • Size
    24 cm
  • Parent Bibliography ID
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