Food planning and preparation : a junior course in food study with a recipe book for use at home and at school

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Food planning and preparation : a junior course in food study with a recipe book for use at home and at school

by Mabel T. Wellman

(Lippincott's unit texts / edited by Benjamin R. Andrews)

J.B. Lippincott, c1923

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注記

"References" at end of each chapter

"General bibliography": p. 324

Includes index

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