Nutrition and metabolism

著者

    • Lanham-New, S. (Susan)
    • Macdonald, Ian
    • Roche, Helen M.
    • Nutrition Society (Great Britain)

書誌事項

Nutrition and metabolism

edited on behalf of the Nutrition Society by Susan A Lanham-New, Ian A MacDonald, Helen M Roche

（The nutrition society textbook series）

Wiley-Blackwell, 2011

2nd ed

  • : pbk

電子リソースにアクセスする 全1件

大学図書館所蔵 件 / 全16件

この図書・雑誌をさがす

注記

First ed., copyrighted in 2003

Includes bibliographical references and index

内容説明・目次

内容説明

Nutrition and Metabolism Nutrition and Metabolism In this second edition of the second title in the acclaimed Nutrition Society Textbook Series, Nutrition and Metabolism has been revised and updated to meet the needs of the contemporary student. Ground-breaking in scope and approach, this title: Provide students with the required scientific basics of nutrition in the context of a systems and health approach Enable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times Is fully peer-reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective Nutrition and Metabolism is an essential purchase for students of nutrition and dietetics, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within its pages. Other books in the Nutrition Society Textbook Series Introduction to Human Nutrition ISBN 9781405168076 Clinical Nutrition ISBN 9780632056262 Public Health Nutrition ISBN 9780632056279 For further information, companion material for use with these textbooks, and full details of how to purchase them, visit: www.wiley.com/go/nutritionsociety

目次

Contributors vii Series Foreword ix Preface x First Edition Acknowledgments xi Dedication xiii 1 Core Concepts of Nutrition 1 Ian A Macdonald and Michael J Gibney 2 Molecular Aspects of Nutrition 7 Helen M Roche, Herman E Popeijus and Ronald P Mensink 3 Integration of Metabolism 1: Energy 35 Xavier M Leverve 4 Integration of Metabolism 2: Macronutrients 49 Keith N Frayn and Abayomi O Akanji 5 Integration of Metabolism 3: Protein and Amino Acids 72 Margaret E Brosnan, John T Brosnan and Vernon R Young With grateful appreciation to the outstanding work of Dr Vernon Young formally of MIT, USA (1937-2004) 6 Pregnancy and Lactation 102 Joop MA van Raaij and Lisette CPGM de Groot 7 Growth and Ageing 119 Mark L Wahlqvist and Prasong Tienboon 8 Nutrition and the Brain 155 John D Fernstrom and Madelyn H Fernstrom 9 The Sensory Systems and Food Palatability 184 Conor M Delahunty 10 The Gastrointestinal Tract 205 Mariano Manas, Emilio Martinez de Victoria, Angel Gil, Maria D Yago and John C Mathers 11 The Cardiovascular System 247 Gabriele Riccardi, Angela A Rivellese and Christine M Williams 12 The Skeletal System 272 John M Pettifor, Ann Prentice, Kate Ward and Peter Cleaton-Jones 13 The Immune and Inflammatory Systems 312 Parveen Yaqoob and Philip C Calder Additional resources are published on the book's website: www.wiley.com/go/nutmet 14 Phytochemicals 339 Aedin Cassidy and Colin D Kay 15 The Control of Food Intake 353 Adam Drewnowski and France Bellisle 16 Overnutrition 360 Linda Bandini, Albert Flynn and Renee Scampini 17 Undernutrition 378 Paul Kelly 18 Exercise Performance 387 Asker E Jeukendrup and Louise M Burke Index 418

「Nielsen BookData」 より

関連文献： 1件中  1-1を表示

詳細情報

ページトップへ