Perfection salad : women and cooking at the turn of the century

Author(s)

• Shapiro, Laura

Bibliographic Information

Perfection salad : women and cooking at the turn of the century

Laura Shapiro

（California studies in food and culture, 24）

University of California Press, c2009

• : pbk

Note

"With a new afterword"

Originally published: New York : Farrar, Straus, & Giroux, 1986

Includes bibliographical references (p. [263]-275) and index

• NCID: BB04758865
• ISBN:
  • 9780520257382
• LCCN: 2008026282
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Berkeley
• Pages/Volumes: 282 p.
• Size: 21 cm
• Classification:
  • LCC : TX173
  • DC22 : 640.7
• Subject Headings:
  • LCSH : Home economics -- Study and teaching -- United States -- History
  • LCSH : Cooking -- Study and teaching -- United States -- History
• Parent Bibliography ID:
  • BA50002941