Rules and regulations of the Secretary of Agriculture governing the investigation and certification of class, quality (grade), and condition of meats and meat food products : under an act of Congress approved February 10, 1925(43 stat. 822, 844-845, 68th Congress)
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Rules and regulations of the Secretary of Agriculture governing the investigation and certification of class, quality (grade), and condition of meats and meat food products : under an act of Congress approved February 10, 1925(43 stat. 822, 844-845, 68th Congress)
（Service and regulatory announcements / United States Department of Agriculture, no. 98）
Government Printing Office, 1926
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Cover title
"Agricultural economics"
