Nutrition & diet therapy
著者
書誌事項
Nutrition & diet therapy
F.A. Davis Co., c2011
5th ed
- タイトル別名
-
Nutrition and diet therapy
大学図書館所蔵 全6件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
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  アメリカ
注記
Includes bibliographical references (p. 542-569) and index
内容説明・目次
内容説明
AJN Book of the Year 2010
Be prepared to meet the ever-changing demands of providing quality nutritional care for patients. This popular text, developed jointly by a nurse and a dietitian, provides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice. The 5th Edition is more reader friendly than ever, with a new contemporary, full-color design and a wealth of online tools and resources for students and instructors. Highlights include the many pictures, charts, tables, care plans, and assessment tools. It effectively combines nursing care with the nutritional information pertinent to today's classroom and practice settings. It's ideal for stand-alone nutrition courses, programs that offer nutrition as part of Medical-Surgical, Fundamentals, or Pediatrics classes, or as a supplement to any nutrition content.
目次
The Role of Nutrition in the Human Body An Introduction to Nutrition
Individualizing Client Care
Carbohydrates
Fats
Protein
Energy Balance
Vitamins Minerals and Water
Digestion, Absorption, Metabolism, and Excretion
Family and Community Nutrition
Life Cycle Nutrition: Pregnancy and Lactation
Life Cycle Nutrition: Infancy, Childhood, Adolescence
Life Cycle Nutrition: The Mature Adult
Food Management
Clinical Nutrition
Nutrient Delivery
Interactions: Food and Nutrients vs. Medications and Supplements
Weight Management
Diet in Diabetes Mellitus and Hypoglycemia
Diet in Cardiovascular Disease
Diet in Renal Disease
Diet in Gastrointestinal Disease
Diet and Cancer
Nutrition in Critical Care
Diet in HIV and AIDS
Nutritional Care of the Terminally Ill
Appendices
Dietary Reference Intakes for Individuals
Food Exchange List
Answers to Questions
Glossary
Bibliography
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