Analyses for hormonal substances in food-producing animals

Author(s)

• Kay, Jack F.
• Royal Society of Chemistry (Great Britain)

Bibliographic Information

Analyses for hormonal substances in food-producing animals

edited by Jack F. Kay

（RSC food analysis monographs / series editor, P.S. Belton, 8）

RSC Publishing, c2010

Note

Includes bibliographical references and index

Details

• NCID: BB05179036
• ISBN:
  • 9780854041985
• LCCN: 2010291095
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Cambridge, UK
• Pages/Volumes: xiii, 222 p.
• Size: 25 cm
• Classification:
  • LCC : TS1975
  • DC22 : 664.907
• Subject Headings:
  • LCSH : Meat inspection
  • LCSH : Hormones in animal nutrition
• Parent Bibliography ID:
  • BA29185717