Chemistry : a guided inquiry

著者

書誌事項

Chemistry : a guided inquiry

Richard S. Moog, John J. Farrell

John Wiley & Sons, c2011

5th ed

  • : pbk.

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

Chemistry: A Guided Approach 5 th Edition follows the underlying principles developed by years of research on how readers learn and draws on testing by those using the POGIL methodology. This text follows inquiry based learning and correspondingly emphasizes the underlying concepts and the reasoning behind the concepts. This text offers an approach that follows modern cognitive learning principles by having readers learn how to create knowledge based on experimental data and how to test that knowledge.

目次

Atomic Structure. 1. The Nuclear Atom. 2. Atomic Number and Atomic Mass. 3. Coulomb's Law. 4. The Shell Model (I). 5. The Shell Model (II). 6. Atomic Size. 7. Electromagnetic Radiation. 8. Photoelectron Spectroscopy. 9. The Shell Model (III). 10. Electron Configurations. 11. Electron Configurations and the Periodic Table. 12. Electron Spin. Molecular Structure. 13. Lewis Structures (I). 14. Bond Order and Bond Strength. 15. Lewis Structures (II). 16. Lewis Structures (III). 17. Lewis Structures (IV). 18. Molecular Shapes. 19. Hybrid Orbitals. 20. Average Valence Electron Energies. 21. Partial Charge. 22. Polar, Nonpolar, and Ionic Bonds. 23. Dipole Moment. Solids and Liquids. 24. The Ionic Bond. 25. Metals. 26. The Bond-Type Triangle. 27. Intermolecular Forces. Stoichiometry. 28. The Mole Concept. 29. Balanced Chemical Equations. 30. Limiting Reagent. 31. Empirical Formula. 32. Molarity. Gases. 33. The Ideal Gas Law. Thermochemistry. 34. Enthalpy of Atom Combination. 35. Enthalpy Changes in Chemical Reactions. Equilibrium. 36. Rates of Chemical Reactions. 37. Equilibrium (I). 38. Equilibrium (II). 39. The Equilibrium Constant (I). 40. The Reaction Quotient. 41. The Solubility Product. Acids and Bases. 42. Acids and Bases. 43. Strong and Weak Acids. 44. Weak Acid/Base Dissociation. 45. pH. 46. Relative Acid Strength. 47. Acid/Base Strength of Conjugate Pairs. Oxidation-Reduction. 48.Redox Reactions. 49. Oxidation Numbers. 50. The Electrochemical Cell. 51. The Cell Voltage. Thermodynamics. 52. Entropy (I). 53. Entropy (II). 54. Entropy Changes in Chemical Reactions. 55. The Equilibrium Constant (II). 56. The Equilibrium Constant (III). Kinetics. 57. Rates of Chemical Reactions (II). 58. Integrated Rate Laws. 59. Reaction Mechanisms (I). 60. Reaction Mechanisms (II). 61. Reaction Mechanisms (III). 62. Activation Energy. Appendix: Table A.1 Values of Selected Fundamental Constants. Appendix: Table A.2 Selected Conversion Factors. Appendix: Table A.3 Standard-State Enthalpies, Free Energies, and Entropies of Atom Combination. Index.

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詳細情報

  • NII書誌ID(NCID)
    BB05468678
  • ISBN
    • 9780470647905
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Hoboken, N.J.
  • ページ数/冊数
    ii, 394 p.
  • 大きさ
    28 cm
  • 分類
  • 件名
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