The A-Z encyclopedia of food controversies and the law

Author(s)

• Williams, Elizabeth M. (Elizabeth Marie)
• Carter, Stephanie J.

Bibliographic Information

The A-Z encyclopedia of food controversies and the law

Elizabeth M. Williams and Stephanie Jane Carter

Greenwood, c2011

• v. 1. A-P
• v. 2. R-Z

Note

Includes bibliographical references (p. [623]-625) and index

• NCID: BB06091043
• ISBN:
  • 9780313364488
  • 9780313364488
• LCCN: 2010039262
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Santa Barbara, Calif.
• Pages/Volumes: 2 v. (xxxv, 646 p.)
• Size: 27 cm
• Classification:
  • LCC : KF3869
  • DC22 : 344.7304/232
• Subject Headings:
  • LCSH : Food law and legislation -- United States