Marine polysaccharides : food applications

Author(s)

• Venugopal, V. (Vazhiyil)

Bibliographic Information

Marine polysaccharides : food applications

Vazhiyil Venugopal

CRC Press, c2011

• : hardback

Note

Includes bibliographical references and index

Details

• NCID: BB06711024
• ISBN:
  • 9781439815267
• LCCN: 2010050695
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton
• Pages/Volumes: xvii, 377 p.
• Size: 24 cm
• Classification:
  • LCC : TP248.65.P62
  • NLM : QU 83
  • DC22 : 660.6/3
  • NDC8 : 439.1
  • NDC8 : 464.3
  • NDC8 : 498.51
  • NDC9 : 439.1
  • NDC9 : 464.3
  • NDC9 : 498.519
• Subject Headings:
  • LCSH : Polysaccharides -- Biotechnology
  • LCSH : Sediments (Geology)
  • LCSH : Food additives
  • LCSH : Marine algae
  • MESH : Polysaccharides -- isolation & purification
  • MESH : Geologic Sediments -- chemistry
  • MESH : Nutritive Value
  • MESH : Oceans and Seas