野菜の品質評価法
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Bibliographic Information
野菜の品質評価法
農林水産省食品総合研究所, 1985.7
- 4
- Other Title
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野菜の品質評価法
- Title Transcription
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ヤサイ ノ ヒンシツ ヒョウカホウ
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Japan International Research Center for Agricultural Sciences Library
4農水独法||Yas||食総研||食品総合研究所J1004068
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Agriculture, Forestry and Fisheries Research Information Technology Center (AFFRIT)
4S-18||1985310000105531
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Note
表紙のタイトル: 野菜の品質評価法(IV)