Genetically modified food

Author(s)

• Henningfeld, Diane Andrews

Bibliographic Information

Genetically modified food

edit by Diane Andrews Henningfeld

（At issue, Environment）

Greenhaven Press, c2009

• : pbk

Note

Includes index

Bibliographical references: p.102-107

Contents of Works

• An overview of the genetically modified food debate / Valeria Jefferson
• Genetically modified foods are safe / Jon Entine
• The health risks of genetically modified foods are being ignored / Jeffrey M. Smith
• Genetically modified food is an ethical answer to world hunger / Peter H. Raven
• Genetically modified food is not an ethical answer to world hunger / Working Group on Genetic Engineering of the Justice, Peace and Creation Team
• Genetically modified food damages trade with other nations / David Kupfer
• Genetically modified food helps the environment / Nina V. Fedoroff
• Genetically modified food could harm the environment / Union of Concerned Scientists
• Genetically modified food should not be banned, but carefully monitored / Conor Meade
• Genetically modified food should be banned / Andy Rees

• NCID: BB07212777
• ISBN:
  • 9780737740998
• LCCN: 2008029477
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Detroit
• Pages/Volumes: 114 p.
• Size: 23 cm
• Classification:
  • LCC : TP248.65.F66
  • DC22 : 363.19/29
• Subject Headings:
  • LCSH : Genetically modified foods
• Parent Bibliography ID:
  • BA25916446