Fruit in Japan : policies and issues

著者

• Bradley, Paul C.

書誌事項

Fruit in Japan : policies and issues

Paul C. Bradley, editor

（Food and beverage consumption and health）

Nova Science Publishers, c2010

• pbk.

注記

Includes bibliographical references and index

内容説明・目次

内容説明

Japan is a large market for fruits and its consumers spend $10 billion per year (wholesale value) on fresh and preserved fruits. The United States, the second-largest foreign supplier of fruits to Japan, sent about $450 million in fruit exports to Japan in 2009, 10 percent of total U.S. fruit exports. Japanese government policies regarding this large market affect U.S. fruit exports and offer a point of comparison for other developed countries. Consumption of traditionally important fruits, such as citrus fruits and apples, has been declining and expenditures on fruits for consumption at home have decreased. This book examines Japan's policies that protect and regulate its agricultural markets. Japan's policies affect existing trade patterns and are relevant to the current round of global trade negotiations conducted by the World Trade Organization (WTO).

目次

• Preface
• Fruit Policies in Japan
• The Japanese Market for Oranges
• Declining Orange Consumption in Japan (Generational Changes or Something Else?)
• Index.

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BB07552582
• ISBN:
  • 9781617611155
• LCCN: 2010026929
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: viii, 84 p.
• 大きさ: 23 cm
• 分類:
  • LCC : HD9256.J32
  • DC22 : 338.1/740952
• 件名:
  • LCSH : Fruit trade -- Japan
  • LCSH : Orange industry -- Japan
• 親書誌ID:
  • BA90841355