Probiotic foods in health and disease

Author(s)

• Nair, G. Balakrish
• 竹田, 美文 タケダ, ヨシフミ

Bibliographic Information

Probiotic foods in health and disease

editors, G. Balakrish Nair, Yoshifumi Takeda

Science Publishers , Marketed and distributed by CRC Press, c2011

• : pbk

Note

Includes bibliographical references and index

Details

• NCID: BB08139490
• ISBN:
  • 9781578086986
• LCCN: 2010040417
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Enfield, NH,Boca Raton, FL
• Pages/Volumes: 124 p.
• Size: 24 cm
• Classification:
  • LCC : RM666.P835
  • NLM : QU 145.5
  • DC22 : 615/.329
• Subject Headings:
  • LCSH : Probiotics
  • LCSH : Functional foods
  • MESH : Probiotics -- pharmacology
  • MESH : Food, Fortified -- microbiology
  • MESH : Lactobacillus -- metabolism
  • MESH : Nutritive Value
  • MESH : Probiotics -- therapeutic use