{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB08335921.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB08335921#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB08335921.json"},"dc:title":[{"@value":"Lao food book for dietary assessment"}],"dcterms:alternative":["ປຶ້ມອາຫານລາວສຳຫລັບປະເມີນລະບອບການກິນອາຫານ"],"dc:creator":"The Lao food book project","dc:publisher":[{"@value":"[s.n.]"}],"dcterms:extent":"137 p.","cinii:size":"30 cm","dc:language":"engtha","dc:date":"2007","cinii:ncid":"BB08335921","cinii:ownerCount":"2","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"The Lao food book project"}]},{"@id":"https://ci.nii.ac.jp/author/DA16849490#entity","@type":"foaf:Person","foaf:name":[{"@value":"総合地球環境学研究所アジア・熱帯モンスーン地域における地域生態史の統合的研究:"},{"@value":"ソウゴウ チキュウ カンキョウガク ケンキュウジョ アジア ネッタイ モンスーン チイキ ニオケル チイキ セイタイシ ノ トウゴウテキ ケンキュウ : 1945 2005","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA002804","@type":"foaf:Organization","foaf:name":"京都大学 東南アジア地域研究研究所 図書室","rdfs:seeAlso":{"@id":"https://kuline.kulib.kyoto-u.ac.jp/opac/opac_openurl/?ncid=BB08335921"}},{"@id":"https://ci.nii.ac.jp/library/FA021547","@type":"foaf:Organization","foaf:name":"総合地球環境学研究所 図書室","rdfs:seeAlso":{"@id":"https://opac.chikyu.ac.jp/opac/search?target=local&searchmode=complex&autoDetail=true&s_ncid=BB08335921"}}],"prism:publicationDate":["2007"],"cinii:note":["Cover title","Title also in Thai","\"This collaboration was made possible under the research project: \"A trans-disciplinary study on regional eco-history in tropical monsoon Asia: 1945-2005 (Eco-history project)\" led by Professor Tomoya Akimichi, RIHN, Japan\"--p. 1"]}]}