Sports nutrition : more than just calories - triggers for adaptation

書誌事項

Sports nutrition : more than just calories - triggers for adaptation

volume editors, Ronald J. Maughan, Louise M. Burke

(Nestlé Nutrition Institute workshop series, v. 69)

Karger Nestlé Nutrition Institute, c2011

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注記

Includes bibliographical references and index

収録内容

  • Carbohydrate ingestion during exercise : effects on performance, training adaptations, and trainability of the gut / Jeukendrup, A.E.; McLaughlin, J.
  • Altering endogenous carbohydrate availability to support training adaptations / Philp, A., Baar, K., Burke, L.M.
  • Metabolic regulation of fat use during exercise and in recovery
  • Spriet, L.L.
  • Fat adaptation science : low-carbohydrate, high-fat diets to alter fuel utilization, and promote training adaptation / Hawley, J.A.
  • Dietary protein to support muscle hypertrophy / van Loon, L.J.C., Gibala, M.J.
  • Effect of protein, dairy components, and energy balance in optimizing body composition / Phillips, S.M., Zemel, M.B.
  • Effect of cell hydration on metabolism / Lang, F.
  • Practical nutritional recommendations for the athlete
  • Maughan, R.J., Burke, L.M

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