Organic chemistry
Author(s)
Bibliographic Information
Organic chemistry
McGraw-Hill, c2011
3rd ed
- : International ed.
Available at / 4 libraries
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Note
Includes index
Description and Table of Contents
Description
Serious science with an approach built for today's students. "Smith's Organic Chemistry" continues to breathe new life into the organic chemistry world. This new third edition retains its popular delivery of organic chemistry content in a student-friendly format. Janice Smith draws on her extensive teaching background to deliver organic chemistry in a way in which students learn: with limited use of text paragraphs, and through concisely written bulleted lists and highly detailed, well-labeled 'teaching' illustrations. Don't make your text decision without seeing "Organic Chemistry", 3rd edition by Janice Gorzynski Smith!
Table of Contents
- Preface Prologue Chapter 1 Structure and Bonding Chapter 2 Acids and Bases Chapter 3 Introduction to Organic Molecules and Functional Groups Chapter 4 Alkanes Chapter 5 Stereochemistry Chapter 6 Understanding Organic Reactions Chapter 7 Alkyl Halides and Nucleophilic Substitution Chapter 8 Alkyl Halides and Elimination Reactions Chapter 9 Alcohols, Ethers, and Epoxides Chapter 10 Alkenes Chapter 11 Alkynes Chapter 12 Oxidation and Reduction Chapter 13 Mass Spectrometry and Infrared Spectroscopy Chapter 14 Nuclear Magnetic Resonance Spectroscopy Chapter 15 Radical Reactions Chapter 16 Conjugation, Resonance, and Dienes Chapter 17 Benzene and Aromatic Compounds Chapter 18 Electrophilic Aromatic Substitution Chapter 19 Carboxylic Acids and the Acidity of the O-H Bond Chapter 20 Introduction to Carbonyl Chemistry
- Organometallic Reagents
- Oxidation and Reduction Chapter 21 Aldehydes and Ketones-Nucleophilic Addition Chapter 22 Carboxylic Acids and Their Derivatives-Nucleophilic Acyl Substitution Chapter 23 Substitution Reactions of Carbonyl Compounds at the alpha-Carbon Chapter 24 Carbonyl Condensation Reactions Chapter 25 Amines Chapter 26 Carbon-Carbon Bond-Forming Reactions in Organic Synthesis Chapter 27 Carbohydrates Chapter 28 Amino Acids and Proteins Chapter 29 Lipids Chapter 30 Synthetic Polymers Appendices Glossary Credits Index
by "Nielsen BookData"
