書誌事項

State of world aquaculture 2006

Inland Water Resources and Aquaculture Service, Fishery Resources Division, FAO Fisheries Department

(FAO fisheries technical paper, 500)

Food and Agriculture Organization of the United Nations, 2006

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注記

Includes bibliographical references

内容説明・目次

内容説明

Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.

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詳細情報

  • NII書誌ID(NCID)
    BB09729751
  • ISBN
    • 9789251056318
  • 出版国コード
    it
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Rome
  • ページ数/冊数
    ix, 134 p.
  • 大きさ
    30 cm
  • 親書誌ID
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