American Dietetic Association complete food and nutrition guide

Author(s)

• Duyff, Roberta Larson
• American Dietetic Association

Bibliographic Information

American Dietetic Association complete food and nutrition guide

Roberta Larson Duyff

J. Wiley, c2012

4th ed

• : pbk

Other Title

Complete food and nutrition guide

Note

Includes bibliographical references and index

Details

• NCID: BB1064310X
• ISBN:
  • 9780470912072
• LCCN: 2012372855
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Hoboken, N.J.
• Pages/Volumes: xii, 708 p.
• Size: 26 cm
• Classification:
  • LCC : RA784
  • NLM : 2006 M-151
  • NLM : QU 145
  • DC22 : 613.2
• Subject Headings:
  • LCSH : Nutrition -- Popular works
  • MESH : Nutrition Physiology -- Popular Works
  • MESH : Cookery -- methods -- Popular Works
  • MESH : Diet -- Popular Works