The chemistry of wine

Author(s)

• Mulder, G. J.

Bibliographic Information

The chemistry of wine

Gerardus Johannes Mulder

（Landmarks of science / ed. by Harold Hartley, Duane H. D. Roller）

Readex Microprint, 1974

Microform（Microopaque）

Other Title

Wijn scheikundig beschouwd

Note

Title from header

Reproduction of: London : J. Churchill, 1857. 377, [1] p., appendix & errata

"Courtesy of New York Public Library"

"[orig. vol. tightly bound]"--Header

Details

• NCID: BB10980143
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Original Language Code: gerdut
• Place of Publication: New York, N.Y.
• Pages/Volumes: 5 microopaques
• Size: 23 × 15 cm
• Subject Headings:
  • LCSH : Wine and wine making
• Parent Bibliography ID:
  • BB10039499