Alginates : production, types & applications
著者
書誌事項
Alginates : production, types & applications
（Microbiology research advances）
Nova Science Publishers, c2012
- hardcover
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
Alginate is extracted from brown algae and some bacteria. It is an abundant natural polysaccharide and usually exists as sodium salt. In this book, the authors present topical research in the study of the production, types and applications of alginate. Topics discussed include the application of alginates in cell and enzyme immobilisation; alginate based materials in environmental applications; cross-linked alginates for modified drug delivery applications; bacterial alginate production by fermentation and the preparation and functionalisation of alginate-based hydrogels.
目次
- Preface
- Fabrication & Applications of Alginate-Based Micro- & Nanofibers
- Application of Alginates in Cell & Enzyme Immobilization
- Alginate Based Materials in Environmental Applications: From Metal Sorption to Advanced Catalytic & Membrane Processes
- Controlled Release of Poorly Soluble Compounds from Alginate Hydrogels
- Crosslinked-Alginates for Modified Drug Delivery Applications: A Molecular Mechanistic Revisit
- Alginates: Production, Types & Applications
- Modification of Alginate Microcapsules Using Silane Coupling Agent & Application to Enzyme Immobilization.
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