The challenge of food security : international policy and regulatory frameworks

著者

書誌事項

The challenge of food security : international policy and regulatory frameworks

edited by Rosemary Rayfuse, Nicole Weisfelt

Edward Elgar, c2012

大学図書館所蔵 件 / 8

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

This timely study addresses the pressing issue of food security through a range of interdisciplinary contributions, providing both scholarly and policymaking perspectives. It sets the discussion on food security within the little-studied context of its international legal and regulatory framework. The expert contributors explore the key issues from a development perspective and through the lens of existing governance and policy systems with a view to articulating how these systems can be made more effective in dealing with the roots of food insecurity. The book considers the root causes of food insecurity before discussing the regulatory challenges inherent in reconciling food production and sustainability to ensure both adequate supply of and equitable access to food, particularly in light of emerging issues such as food price volatility, 'land grabbing' and the need to coordinate the actions of the multitude of actors that influence food policy and regulation. It highlights the need for more equitable, transparent and coherent policy and regulatory approaches to the myriad of issues that make up the food security challenge. This cross-cutting study will appeal to researchers in law, international relations, agricultural science and food systems, as well as to policymakers in government and international organizations that engage with policy and regulation of food security issues. It will also be essential reading for professionals in non-governmental organisations that are interested in development issues in general and food security in particular. Contributors: E. Burgi Bonanomi, C. Chartres, N. Colbran, L. Cotula, I.C. De Jesus, R. Ford, D. Fuchs, K. Glaab, C. Haberli, M.S. Islam, A. Joshi, A. Kalfagianni, N. Louwaars, M. Margulis, R. Meyer-Eppler, C. Pearson, R. Rayfuse, B. Visser, N. Weisfelt, M. Young

目次

Contents: Preface PART I: INTRODUCTION 1. The International Policy and Regulatory Challenges of Food Security: An Overview Rosemary Rayfuse and Nicole Weisfelt PART II: ACCESS TO FOOD 2. A Fresh Look at the Roots of Food Insecurity Craig Pearson 3. Food Security in the Great Lakes Region: Reconciling Trade Liberalisation with Human Security Goals Anagha Joshi 4. Right to Food, Sustainable Development and Trade: All Faces of the Same Cube? Elisabeth Burgi Bonanomi PART III: SUSTAINABILITY AND FOOD SECURITY 5. Crop Disease, Management and Food Security Rebecca Ford 6. The Contribution of Plant Genetic Resources to Food Security Bert Visser and Niels Louwaars 7. Water and Food Security Colin Chartres PART IV: FOOD, TRADE AND INVESTMENT 8. The WTO and Food Security: What's Wrong with the Rules? Christian Haberli 9. The Financialisation of Agricultural Commodity Futures Trading: The 2006-08 Global Food Crisis Nicola Colbran 10. Food Security, Sustainability and Trade Distortions: Fisheries Subsidies and the WTO Margaret Young 11. 'Land Grabbing' in the Shadow of the Law: Legal Frameworks Regulating the Global Land Rush Lorenzo Cotula PART V: FOOD GOVERNANCE 12. Global Food Security Governance: The Committee on World Food Security, Comprehensive Framework for Action and the G8/G20 Matias Margulis 13. Regional Initiatives on Food Security Md Saidul Islam and Iris Carla De Jesus 14. Food Security in the Era of Retail Governance Doris Fuchs, Katharina Glaab, Agni Kalfagianni and Richard Meyer-Eppler Index

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詳細情報

  • NII書誌ID(NCID)
    BB11319694
  • ISBN
    • 9780857939371
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Cheltenham
  • ページ数/冊数
    xviii, 299 p.
  • 大きさ
    24 cm
  • 分類
  • 件名
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