Vegetable consumption and health : new research

著者

Claudia Wilson and Melinda Morree eds.

（Nutrition and diet research progress series）

Nova Science Publishers, c2012

Includes bibliographical references and index

Food insecurity and vegetable consumption / Stephanie Grutzmacher, Susan Gross and Ashley Munger
Quality control for pesticide residues in olives and olive oil / Antonio Ruiz-Medina, Eulogio J. Llorent-Martínez
Human photosynthesis / Arturo Solís-Herrera ... [et al.]
Development and implementation of environmentally benign approaches for integrated pest management of cruciferous crops in China / Minsheng You ... [et al.]
Availability and utilization of traditional vegetables : a case study of rural Xhosa households / T. P. Dweba and M. A. Mearns
The uncanning power of emotional bonds : exploring the role of nostalgic foods in Latinas' eating behaviors and health / Anahí Viladrich and Ming-Chin Yeh
Cucumber as a source of biological active substances / Hisashi Kato-Noguchi and Ho Le Thi
Nitrogen nutrition and amino acid metabolism in cucumber / Ryota Tanemura and Takuji Ohyama
Safety concerns regarding certain herbs used on the largest U. S. - Mexico border / Armando González-Stuart
Vegetable consumption by older adults in Japan / Andy H. Lee and Fumi Hirayama