Modern nutrition in health and disease

書誌事項

Modern nutrition in health and disease

editors, A. Catharine Ross ... [et al.]

Wolters Kluwer Health/Lippincott Williams & Wilkins, c2014

11th ed

大学図書館所蔵 件 / 45

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues. Modern Nutrition in Health and Disease , 11th Edition, offers coverage of nutrition's role in disease prevention, international nutrition issues, public health concerns, the role of obesity in a variety of chronic illnesses, genetics as it applies to nutrition, and areas of major scientific progress relating nutrition to disease.

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