Mastering the art of French cooking

Author(s)

Bibliographic Information

Mastering the art of French cooking

by Simone Beck, Louisette Bertholle, Julia Child ; illustrated by Sidonie Coryn

（A Penguin handbook）

Penguin Books, 1966-1978

  • v. 1
  • v. 2

Available at  / 1 libraries

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Note

v. 2: Julia Child and Simone Beck

Includes index

Related Books： 1-1 of 1

Details

  • NCID
    BB12385923
  • ISBN
    • 0140461191
    • 014046221X
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Harmondsworth
  • Pages/Volumes
    2 v.
  • Size
    19 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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