Alginates : biology and applications

書誌事項

Alginates : biology and applications

Bernd H.A. Rehm, editor

(Microbiology monographs / series ed. Alexander Steinbüchel, v. 13)

Springer, c2010

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注記

References: at the end of each chapter

Index: p.261-266

内容説明・目次

内容説明

"Alginates: Biology and Applications" provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology. Topics treated are: material properties of alginates, alginate production: precursor biosynthesis, polymerization and secretion, bacterial system for alginate uptake and degradation, enzymatic alginate modification, alginate gene regulation, role of alginate in bacterial biofilms, microbial production of alginates: physiology and process aspects, alginate-based blends and nano/microbeads, applications of alginates in food, alginate and its comonomer mannuronic acid: medical relevance as drugs.

目次

Material Properties of Alginates.- Alginate Production: Precursor Biosynthesis, Polymerization and Secretion.- Bacterial System for Alginate Uptake and Degradation.- Enzymatic Alginate Modification.- Alginate Gene Regulation.- Role of Alginate in Bacterial Biofilms.- Microbial Production of Alginates: Physiology and Process Aspects.- Alginate-Based Blends and Nano/Microbeads.- Applications of Alginates in Food.- Alginate and Its Comonomer Mannuronic Acid: Medical Relevance as Drugs.

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詳細情報

  • NII書誌ID(NCID)
    BB13113576
  • ISBN
    • 9783642100819
  • LCCN
    2008942072
  • 出版国コード
    gw
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Berlin
  • ページ数/冊数
    viii, 266 p.
  • 大きさ
    25 cm
  • 分類
  • 件名
  • 親書誌ID
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