Human resource management in the hospitality industry : a guide to best practice

Author(s)

• Boella, M. J. (Michael John)
• Goss-Turner, Steven

Bibliographic Information

Human resource management in the hospitality industry : a guide to best practice

Michael J. Boella and Steven Goss-Turner

Routledge, 2013

9th ed

• : hbk
• : pbk

Note

Previous ed.: 2011

Includes bibliographical references and index

Details

• NCID: BB13236204
• ISBN:
  • 9780415632539
  • 9780415632546
• LCCN: 2012032194
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xv, 331 p.
• Size: 25-26 cm
• Classification:
  • LCC : TX911.3.P4
  • DC23 : 647.94068/3
• Subject Headings:
  • LCSH : Hospitality industry -- Personnel management