Interactions between agroecosystems and rural communities
Author(s)
Bibliographic Information
Interactions between agroecosystems and rural communities
(Advances in agroecology)
CRC Press, c2001
Available at 1 libraries
  Aomori
  Iwate
  Miyagi
  Akita
  Yamagata
  Fukushima
  Ibaraki
  Tochigi
  Gunma
  Saitama
  Chiba
  Tokyo
  Kanagawa
  Niigata
  Toyama
  Ishikawa
  Fukui
  Yamanashi
  Nagano
  Gifu
  Shizuoka
  Aichi
  Mie
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
  Korea
  China
  Thailand
  United Kingdom
  Germany
  Switzerland
  France
  Belgium
  Netherlands
  Sweden
  Norway
  United States of America
Note
Includes bibliographical references and index
Description and Table of Contents
Description
There is an increasing realization among biophysical scientists that human behavior drastically impacts the degree to which sound agroecosystems are implemented. Written by an international team of experts assembled by a leading rural sociologist, Interactions Between Agroecosystems and Rural Communities shows how human behavior impacts agroecosystems both positively and negatively and provides an understanding of alternative ways of working with human communities to increase agroecosystem sustainability.
Through a general overview and a series of case studies, this text demonstrates how changes in the economy influence what local people can do to sustain agroecosystems. It also addresses specific community-based actions located in both temperate and tropical zones in Europe, North America, Asia, Central America, and Latin America that have resulted in more sustainable agroecosystems. With 30 diagrams and illustrations, this volume enables the reader to understand fully the impact of exogenous forces on agroecosystems.
Table of Contents
Introduction. Shifting Agroecosystems and Communities. Altered Landscapes and Transformed Livelihoods: Banana Companies, Panama Disease, and Rural Communities on the North Coast of Honduras. Community Culture and the Evolution of Hog Production: Eastern and Western Oklahoma. Forest Conservation and Degradation in a Sub-subsistence Agricultural System: Community and Forestry in Mexico. Community, Fruits, and Vegetables for Export: The Impact on Two Mexican Ecosystems and Rural Communities. Communities of Interest and Agroecosystem Restoration: Streuobst in Europe. Human Communities and Agroecosystems in Patagonia. The Importance of Farm Community Progress in Agroecosystem Management. Bridges to Sustainability: Links between Agriculture, Community, and the Ecosystem. Rural Community Leadership in the Lake Benton Watershed. The Winnebago Tribe's Agroforestry Project: Linking Indigenous Knowledge, Resource Management Planning, and Community. Innovation in Indigenous Production Systems to Maintain Tradition. Ethnicity, Multiple Communities, and the Promotion of Conservation: Strawberries in California. A Future of Agroecosystems and Communities. A Future of Agorecosystems and Communities. Conclusion.
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