Brazilian agricultural competitiveness and trade

Author(s)

    • Griffin, Lisa M.
    • Sanders, Robert J.

Bibliographic Information

Brazilian agricultural competitiveness and trade

Lisa M. Griffin and Robert J. Sanders, editors

(Agriculture issues and policies series)(Trade issues, policies and laws series)

Nova Science, c2013

Available at  / 1 libraries

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

This book describes and analyses competitive factors in Brazil affecting U.S. and Brazilian sales of agricultural goods, including grains, soy-beans, and meats, in third-country markets. It provides an overview of Brazil's agricultural imports, exports, consumption, and production during 200611; an overview of Brazilian government programs and regulations relating to agricultural production and exports; an analysis of the growth of Brazilian agribusiness firms and their impact on global supply chains; a description of competitive factors affecting Brazil's agricultural sector; and special focus chapters surveying the soy-bean, grains, poultry, beef, and pork sectors, with an emphasis on important third-country markets where U.S. and Brazilian exports directly compete.

Table of Contents

  • Preface
  • Brazil: Competitive Factors in Brazil Affecting U.S. & Brazilian Agricultural Sales in Selected Third Country Markets
  • Brazil Country Profile
  • Index.

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