Biochemistry and function of antifreeze proteins
著者
書誌事項
Biochemistry and function of antifreeze proteins
（Molecular anatomy and physiology of proteins series）
Nova Science Publishers, 2010
- : hard
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注記
Includes bibliographical references and index
収録内容
- Robert E. Feeney: Courage and vision / Yin Yeh
- Measuring antifreeze activity / Hans Ramløv
- Gene regulation of antifreeze proteins / Michael G. Tyshenko
- Ice nucleation and antifreeze proteins in animals / Karl Erik Zachariassen, Jofn G. Duman, Erlend Kristiansen, Sindre Pedersen and Natalia Li
- Structure and functional dynamics of antifreeze glycoproteins / V.V. Krishnan and Yin Yeh
- Structure and function of antifreeze proteins / Steffen P. Graether
- Antifreeze proteins : a computational perspective from the past 10 years / Jeffry D. Madura ... [et al.]
内容説明・目次
内容説明
Antifreeze proteins, also known as thermal hysteresis proteins, ice binding proteins and ice structuring proteins, prevent the growth of ice crystals in several cold blooded organisms. First discovered in fish, they have also been found in insects, plants, fungi and bacteria. Antifreeze proteins cause the non-colligative depression of the freezing point of water, a property which has been exploited in the practical applications of antifreeze proteins such as improving the texture of ice cream, and could be used to extend the crop growing season or allow fish to thrive in cold waters. This book provides clear information on what is known about antifreeze proteins today and how to study them.
目次
- Introduction
- Robert E. Feeney: Courage & Vision
- Measuring Antifreeze Activity
- Gene Regulation of Antifreeze Proteins
- Ice Nucleation & Antifreeze Proteins in Animals
- Structure & Functional Dynamics of Antifreeze Glycoproteins
- Structure & Function of Antifreeze Proteins
- Antifreeze Proteins: A Computational Perspective from the Past 10 Years
- Index.
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