Transition menu : reviewing creative gastronomy

Author(s)

• Guixé, Martí
• Rofes, Octavi
• Carpinelli, Stephane
• Knölke, Inga

Bibliographic Information

Transition menu : reviewing creative gastronomy

Martí Guixé ; [texts: Martí Guixé, Octavi Rofes, Stephane Carpinelli] ; [photography: Inga Knölke]

Corraini, 2013

• : pbk

Details

• NCID: BB13470132
• ISBN:
  • 9788875703929
• Country Code: it
• Title Language Code: eng
• Text Language Code: engita
• Place of Publication: Mantova, [Italy]
• Pages/Volumes: 79 p.
• Size: 27 cm
• Classification:
  • NDC9 : 596
• Subject Headings:
  • LCSH : Food -- Design
  • LCSH : Food -- Aesthetics