La cucina medievale : lessico, storia, preparazioni

Author(s)
    • Carnevale Schianca, Enrico
Bibliographic Information

La cucina medievale : lessico, storia, preparazioni

Enrico Carnevale Schianca

（Biblioteca dell'Archivum Romanicum / diretta da Giulio Bertoni, Serie 1 . Storia, letterarura, paleografia ; 386）

L.S. Olschki, 2011

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Bibliography: p. [xvii]-xli

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