Food system sustainability : insights from duALIne

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Food system sustainability : insights from duALIne

edited by Catherine Esnouf, Marie Russel, Nicolas Bricas

Cambridge University Press, 2013

  • : hardback

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Summary: "As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality"-- Provided by publisher

Includes bibliographical references and index

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