Yeasts for food and other purposes

Author(s)

• Johnson, J. C. (Jeanne Colbert)

Bibliographic Information

Yeasts for food and other purposes

Jeanne C. Johnson

（Food technology review, no. 45）

Noyes Data Corp., 1977

Note

Includes indexes

Details

• NCID: BB14044548
• ISBN:
  • 0815506821
• LCCN: 77085669
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Park Ridge, N.J.
• Pages/Volumes: xi, 345 p.
• Size: 25 cm
• Classification:
  • LCC : TP433
  • DC : 664/.68
• Subject Headings:
  • LCSH : Yeast -- Patents
• Parent Bibliography ID:
  • BA0691386X