Café society
著者
書誌事項
Café society
Palgrave Macmillan, 2013
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注記
Includes bibliographical references (p. 203-205) and index
内容説明・目次
内容説明
While tracing the historical emergence of the cafe as a social institution and noting its multiple faces and functions in the modernity of the occident, three themes run like threads of varying texture through the chapters: the social connectivity and inclusion of cafes, cafe as surrogate office, and cafe as site of exchange for news and views.
目次
- Introduction: The Sociology of the Cafe 1. The Cafe as a 'third place'
- Ray Oldenburg 2. Heart of Urbanism. The Cafe - A Cultural History
- Bodil Stenseth 3. The Theory of the Cafe Central and the Practice of the Cafe Peripheral: Aspirational and Abject Infrastructures of Sociability on the European Periphery
- Paul Manning 4. Cafes, Third Places and the Enabling Sector of Civil Society
- Graham Scambler 5. The Cafe Community
- Ida Marie Henriksen, Tomas Moe Skolsvold, and Ingeborg Gronning 6. Communal Awareness in the Urban Cafe
- Aksel Tjora 7. Becoming a Barista
- Eric Laurier 8. Community and Social Interaction in the Wireless City: Wi-fi Use in Public and Semi-public Spaces
- Keith N. Hampton and Neeti Gupta 9. Design for Solitude
- Erling Dokk Holm 10. The City, the Cafe and the Public Realm in Australia
- Peter Walters and Alex Broom
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