Probiotic dairy products

Author(s)

• Tamime, A. Y.

Bibliographic Information

Probiotic dairy products

edited by Adnan Tamime

（Society of Dairy Technology series）

Blackwell Pub., 2005

Note

Includes bibliographical references and index

Details

• NCID: BB16089412
• ISBN:
  • 9781405121248
• LCCN: 2005010456
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Oxford, UK
• Pages/Volumes: xvi, 216 p.
• Size: 27 cm
• Classification:
  • LCC : QR121
  • NLM : 2006 C-291
  • NLM : QW 85
  • DC22 : 641.3/7
• Subject Headings:
  • LCSH : Dairy microbiology
  • LCSH : Dairy products in human nutrition
  • LCSH : Probiotics
  • MESH : Dairy Products -- microbiology
  • MESH : Food Microbiology
  • MESH : Food Technology
  • MESH : Probiotics
• Parent Bibliography ID:
  • BA77695554