{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB16196627.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB16196627#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB16196627.json"},"dc:title":[{"@value":"조선 백성의 밥상"},{"@value":"조선 백성 의 밥상","@language":"ko"}],"dcterms:alternative":["朝鮮民衆の御膳"],"dc:creator":"한식재단[편]","dc:publisher":[{"@value":"한식재단"}],"dcterms:extent":"259p","cinii:size":"26cm","dc:language":"kor","dc:date":"2014","cinii:ncid":"BB16196627","cinii:ownerCount":"1","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"한식재단"},{"@value":"한식 재단","@language":"ko"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA003454","@type":"foaf:Organization","foaf:name":"九州大学 中央図書館","rdfs:seeAlso":{"@id":"https://catalog.lib.kyushu-u.ac.jp/opac_openurl/?ncid=BB16196627"}}],"prism:publicationDate":["2014.3"],"cinii:note":["부록: 1: 조선시대 민간음식의 고문헌 자료, 2: 버클리대학 동아시아도서관 소장 『주정酒政』과 그 기록, 3: 자산어보에 등장하는 어물의 종류","参考文献あり"],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BB16195806#entity","dc:title":"한식문화총서, 2","@type":"bibo:Book"}]}]}