Colonial Food Services Company

Author(s)

• Clawson, James G.
• Beer, Michael

Bibliographic Information

Colonial Food Services Company

James G. Clawson ; under the direction of Michael Beer

（Harvard Business School, 9-478-005）

Harvard Business School Pub., 1983, c1977

Rev. [ed.]

Note

Title from caption

"Harvard Business School, 9-478-005, rev. September 30, 1983"

"CCJB-1407110036-10"

Details

• NCID: BB16356417
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boston, Mass.
• Pages/Volumes: 5 p.
• Size: 30 cm
• Classification:
  • NDLC : DH211
• Parent Bibliography ID:
  • BB0361583X