{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB17197567.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB17197567#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB17197567.json"},"dc:title":[{"@value":"The meat racket : the secret takeover of America's food business"}],"dc:creator":"Christopher Leonard","dc:publisher":[{"@value":"Simon & Schuster"}],"dcterms:extent":"370 p.","cinii:size":"24 cm","dc:language":"eng","dc:date":"2014","cinii:ncid":"BB17197567","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA18099198#entity","@type":"foaf:Person","foaf:name":[{"@value":"Leonard, Christopher"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA004049","@type":"foaf:Organization","foaf:name":"神戸市外国語大学 図書館","rdfs:seeAlso":{"@id":"https://library.kobe-cufs.ac.jp/opac/opac_openurl/?ncid=BB17197567"}}],"bibo:lccn":["2013040588"],"rdfs:seeAlso":[{"@id":"https://lccn.loc.gov/2013040588"}],"prism:publicationDate":["2014"],"cinii:note":["Includes bibliographical references (p. 325-351) and index"],"dc:subject":["LCC:HD9415"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Meat+industry+and+trade+--+United+States","dc:title":"Meat industry and trade -- United States"},{"@id":"https://ci.nii.ac.jp/books/search?q=Tyson+%28Firm%29","dc:title":"Tyson (Firm)"},{"@id":"https://ci.nii.ac.jp/books/search?q=Investigative+reporting","dc:title":"Investigative reporting"}],"dcterms:hasPart":[{"@id":"urn:isbn:9781451645811"}]}]}