Literary eats : Emily Dickinson's Gingerbread, Ernest Hemingway's Picadillo, Eudora Welty's Onion pie and 400+ other recipes from American authors past and present

Author(s)

• Scharnhorst, Gary

Bibliographic Information

Literary eats : Emily Dickinson's Gingerbread, Ernest Hemingway's Picadillo, Eudora Welty's Onion pie and 400+ other recipes from American authors past and present

Gary Scharnhorst

McFarland & Company, c2014

• : softcover

Note

Includes bibliographical references (p. 205-207) and index

Details

• NCID: BB17786411
• ISBN:
  • 9780786475483
• LCCN: 2014004099
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Jefferson, N.C.
• Pages/Volumes: xv, 212 p.
• Size: 26 cm
• Classification:
  • LCC : TX714
  • DC23 : 641.5973
• Subject Headings:
  • LCSH : Cooking
  • LCSH : Cooking, American
  • LCSH : Authors, American -- Biography -- Miscellanea
  • LCSH : Food habits -- United States -- History -- Miscellanea