Cocktails : a global history

書誌事項

Cocktails : a global history

Joseph M. Carlin

(Edible / series editor, Andrew F. Smith)

Reaktion Books, 2012

  • : [hbk.]

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注記

Includes bibliographical references (p. 118-126) and index

内容説明・目次

内容説明

Cocktails are the most American of alcoholic beverages, and at the same time the most international of drinks. Created in the United States around 1806, they quickly spilled over into all corners of the globe. The cocktail's ancestor, punch, arrived from the British colonies and became a mainstay of taverns and entertaining at home in the eighteenth century. After ice began to be mechanically harvested and sold, and mixers such as soda water invented, the modern cocktail was born; and with it cocktail parties, cocktail dresses, cocktail hors d'oeuvres, cocktail napkins and the Molotov cocktail. From Singapore to New York, Rio to Bangkok, Joseph M. Carlin describes how cocktails have influenced society around the world, and explores the new breed of cocktails currently being fashioned by artisanal mixologists. Featuring many tempting recipes, "Cocktails: A Global History" will appeal to anyone who enjoys a cocktail or is interested in how some of our most popular drinks were invented and travelled around the globe.

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関連文献: 1件中  1-1を表示

  • Edible

    series editor, Andrew F. Smith

    Reaktion Books

詳細情報

  • NII書誌ID(NCID)
    BB18222251
  • ISBN
    • 9781780230245
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    London
  • ページ数/冊数
    135 p.
  • 大きさ
    21 cm
  • 分類
  • 件名
  • 親書誌ID
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