Factors influencing the development of internal browning of the Yellow Newtown apple

著者

• Overholser, E. L. (Earle Long)
• Winkler, A. J. (Albert Julius)
• Jacob, H. E.

書誌事項

Factors influencing the development of internal browning of the Yellow Newtown apple

by E.L. Overholser, A.J. Winkler and H.E. Jacob

（Bulletin / University of California, College of Agriculture, Agricultural Experiment Station, Berkeley, California, no. 370）（University of California publications）

University of California Press, 1923

注記

Cover title

Bibliography: p. 39-40

詳細情報

• NII書誌ID(NCID): BB18249724
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Berkeley, Calif.
• ページ数/冊数: 40 p., [1] leaf of plates
• 大きさ: 24 cm
• 親書誌ID:
  • BA1843007X
  • BA00362479