A world with agriculture, 12,000 BCE-500 CE
著者
書誌事項
A world with agriculture, 12,000 BCE-500 CE
(The Cambridge world history, v. 2)
Cambridge University Press, 2015
大学図書館所蔵 全24件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
内容説明・目次
内容説明
The development of agriculture has often been described as the most important change in all of human history. Volume 2 of the Cambridge World History series explores the origins and impact of agriculture and agricultural communities, and also discusses issues associated with pastoralism and hunter-fisher-gatherer economies. To capture the patterns of this key change across the globe, the volume uses an expanded timeframe from 12,000 BCE-500 CE, beginning with the Neolithic and continuing into later periods. Scholars from a range of disciplines, including archaeology, historical linguistics, biology, anthropology, and history, trace common developments in the more complex social structures and cultural forms that agriculture enabled, such as sedentary villages and more elaborate foodways, and then present a series of regional overviews accompanied by detailed case studies from many different parts of the world, including Southwest Asia, South Asia, China, Japan, Southeast Asia and the Pacific, sub-Saharan Africa, the Americas, and Europe.
目次
- 1. Introduction: a world with agriculture Graeme Barker and Candice Goucher
- 2. Archaeogenetics Maria Pala, Pedro Soares, Gyaneshwer Chaubey and Martin B. Richards
- 3. Agricultural origins: what linguistic evidence reveals Christopher Ehret
- 4. What did agriculture do for us? The bioarchaeology of health and diet Charlotte Roberts
- 5. Communities Amy Bogaard
- 6. Pastoralism Alan Outram
- 7. Agriculture and urbanism Daphne Gallagher and Rod McIntosh
- 8. Early agriculture in Southwest Asia Alan Simmon
- 9. 'Ain Ghazal (Jordan): a neolithic town prima inter pares Gary Rollefson
- 10. Early agriculture in South Asia Eleanor Kingwell-Banham, Cameron A. Petrie and Dorian Q. Fuller
- 11. Mehgarh Cameron A. Petrie
- 12. Early agriculture in China Xinyi Liu, Dorian Q. Fuller and Martin Jones
- 13. Xinglonggou Xinyi Liu, Zhijun Zhao and Guoxiang Liu
- 14. Early agriculture in Japan Simon Kaner and Kenichi Yano
- 15. The transition from wilderness to paddy: a case study from the Nara basin, Japan, 2600-2400 years ago Kenichi Okada
- 16. Early agriculture in Southeast Asia and the Pacific Huw Barton
- 17. The swamp cultivators at Kuk: early agriculture in the highlands of New Guinea Tim Denham
- 18. Early agriculture in sub-Saharan Africa to c.500 CE Paul Lane
- 19. The Tichitt tradition (1900-400 BC): early agriculture and social complexity in the West African Sahel Kevin MacDonald
- 20. Early agriculture in the Americas Deborah M. Pearsall
- 21. Nanchoc Valley, Peru Tom D. Dillehay
- 22. Early agricultural society in Europe Alastair Whittle
- 23. Pioneer farmers and frontier households in northern Poland, 5500-4000 BC Peter Bogucki and Ryszard Grygiel.
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